HAPPY NEW YEAR TO ONE AND ALL - PRINCE AND PRINCESSES - ENJOY YOURSELVES - LIVE LIFE TO THE MAX (OR MAX MARA) - WHICH LEADS NICELY TO - LIFE IS NOT A DRESS REHEARSAL, (even though DRESSES to play an IMPORTANT part in every PRINCESSES life) - Here's to a fabulous 2016 HEALTH HAPPINESS AND HAVE A FABULOUS TIME xxxx
LIGHT IT UP WITH OUR FABULOUS CORN FRITTERS
MAKES APPROXIMATELY 20
200g self-raising flour
1 teaspoon baking powder
2 large eggs
150ml fulll-fat milk
1 teaspoon dried parsley
2 x 260g (drained weight) tin sweet corn
salt and black pper to taste
vegetable oil for frying
Beath together all the ingredients except the oi.
Fry and a tablespoon of the mixture in a deep sided frying pan (a third full of oil)
Fry the fritters until golden brown, then turn over and repeat until cooked.
Leave to dry on kitchen paper to absorb any extra oil
Serve with apple sauce, sour cream or whatever takes your Festive Fancy - ENJOY xxx
Check in from time to time to say hello and look out for new recipes X
FOR OUR USA JPS' HOW ABOUT A SLICE OF PECAN PIE &
325g shortcrust pastry
3 large eggs
175ml golden syrup
1 tablespoon grand marnier
pinch of salt
110g soft brown sugar
200g pencans slice
Pre-heat oven to 180c/350f/gas mark 4
line a 22-24cm flan dish with the pastry
Fill with baking beans and bake in the oven for approximately 10 minutes
leave to cool and remove the beans
cream together the eggs, golden syrup and mix well
Fold int he pecans
Pour the mixture into the pastry case and bake for approximately 20mins
or untilt he filling has risen and turned light brown
serve warm or cold
Nuts make a nutritiously delicious dessert
SOUP IS SOOOO SIMPLE, NUTRITIIOUS AND DELICIOUS
HERE IS ONE OF MY FAVOURITE RECIPES:-
2 tablespoons olive oil
4 large onions finely diced
2 tablespoons caster sugar
1.7 litres water
3 tablespooons vegetable bouillon powder
2 teaspoons marmite
2 tablespoons sherry
salt & black pepper
In a large saucepan, heat the olive oil, then add the onions and sweat them until soft
Add the rest of the ingredients
Bring to the boil, then lower the heat and cover. Leave the soup to simmer on a low light for approximately 30 minuts
Season to taste
Use old bread to create country style croutons - just cube coat with oil and grill - turning when goldenbrown and of course top with plenty of your favourite cheese.
A JP KNOWS HER ONIONS
TRY IT OUT- AND LET ME KNOW WHAT YOU THINK? JUST E MAIL:- email@example.com
Embrace THE PRINCESS POSITIVE - Life is for LIVING with a capital L - Life is not a dress rehearsal even though dresses do play an important part in every Princess' life.
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The site is filled with Jewish Recipes, from traditional to nouveau. Find out culinary answers to the Jewish holidays – Rosh Hashanah, Yom Kippur (the High Holy days) Honey Cake, Succot, Holishkas, Channukah, Doughuts Purim, Hamantaschen, Shavuot, Cheesecake and Passover, using recipes with that secret ingredient matzo.
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